2019 Center of the Plate: Seafood & Vegetarian Consumer Trend Report

2019 Center of the Plate: Seafood & Vegetarian Consumer Trend Report

With restrictive specialty diets and health concerns more popular among consumers compared to two years ago, are seafood and vegetarian options being sought out more frequently by consumers? Technomic conducted a survey of 1,700 consumers and digested the data to help you stay up to date on the latest trends, consumer attitudes and predictions. Explore the trends in these meatless options in the 2019 Center of the Plate: Seafood and Vegetarian Consumer Trend Report.

Report Benefits:

  • Uncover the frequency of seafood and vegetarian/vegan dish orders
  • Understand how diets are shifting
  • Discover the motivators and drivers for seafood and vegetarian/vegan dish consumption
  • Identify what’s next for the seafood and vegetarian/vegan categories

Report Features:

  • Access to reports on the dynamic online platform, Ignite
  • Analysis based on a survey of 1,700 consumers
  • PowerPoint report
  • Consumer survey and full dataset, broken out by age, gender, region and income
    $7,500.00
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